For lunch today I made some patty melts on my 36″ Blackstone griddle.
I didn’t have my microphone, so you get to hear music during the whole video, lol.
These tasted amazing! Only thing I would change is possibly more cheese on each one so it ooozes out.
Thanks for watching!
The gear i’m using on Amazon:
36″ Blackstone Griddle: https://amzn.to/2y2UuE9
36″ Blackstone soft cover: https://amzn.to/2XTm6dF
Basting cover: https://amzn.to/2xKNnjA
Digital heat gun: https://amzn.to/2XTUOE1
Bacon press (with kit): https://amzn.to/2xTOvBP
Camera/Phone Microphone: https://amzn.to/2Y0M2ny
Camera/Phone tripod: https://amzn.to/2XTPxgw
Spices / etc..
Himalayan Salt: https://amzn.to/2XHupda
Franks RedHot Buffalo: https://amzn.to/2SrwcgA
One and Done Seasoning/Rub: https://amzn.to/2LOtW1z
Mrs. Dash: https://amzn.to/2Y2yR5A
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